GENERAL CATALOGUE
Brabender FarinoGraph
18318 ·
Anton Paar · Cat: 18318
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anton-paar.com/us-en/products/details/farinograph/Catalog No: 18318
Category: Torque Rheometers
Brand: Anton Paar
Description
The Brabender FarinoGraph determines the water absorption of flour and rheological properties of dough. It addresses key national and international standards like ICC, AACCI, and ISO. It ensures confidence in grain, flour, and dough quality across the entire value chain with a universally recognized language: Brabender/Farinograph Units BU/FU .